About the Recipe
These fudgy and creamy cheesecake brownies are fantastic on their own or give it a special twist by mixing with chocolatey candy bar pieces!
Ingredients
1 package brownie mix
8 oz cream cheese (softened)
1/3 cup sugar
1 egg
1/2 tsp vanilla
Mini Snickers and Twix Bars (chopped, amount to your liking)
Preparation
Preheat oven to 350 Farenheit.
Grease a 9x9 baking pan with butter and/or line with parchment paper.
In a bowl, prepare the brownie mix as directed on the package.
In a separate bowl, beat the cream cheese and sugar together until creamy. Add the egg and vanilla, and continue beating until well blended.
Coarsely chop the miniature candy bars and set aside.
Add the brownie batter to the 9x9 pan, then top with cream cheese mixture.
Cut through and swirl the batter several times with a knife to create a marble effect.
Sprinkle the candy bar pieces over time and swirl with the knife again.
Bake 35-40 minutes.
Cool before serving.